Antea, the new 1100 ml silicone mould designed by chef Tom Coll, is ideal for creating refined and scenic cakes. The surface is adorned with an elegant floral motif that delicately decorates part of the cake, turning each dessert into a true work of art. Made of high-quality silicone, Antea ensures easy unmoulding, durability and versatility. Dimensions: ø160 h 60 mm – Volume: 1100 ml
Characteristics
Size: ø160 h 60 mm – ø6.3 h 2.36”
Volume: 1100 ml – 37.2 fl oz
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